China Paprika Oleoresin Extract - Premium Quality from Trusted Suppliers and Factory
Applications
Natural Pigment
Paprika oleoresin is a natural pigment made by extracting, separating, and refining good-quality chili pepper as raw material. Its main components are divided into chili red color and capsanthin. Capsaicin has significant pharmacological properties that may promote various health benefits such as analgesic, antipruritic, anti-inflammatory, antibacterial, lipid peroxidation regulation, myocardial protection, weight loss, etc., and long-lasting strong anti-inflammatory and analgesic effects. Paprika oleoresin is a dark red oil-soluble liquid with a bright color and strong coloring power, which is easily soluble in oil and ethanol. It is not affected by light, heat, acid, alkali, and metal ions. It can also be specially processed into water-soluble pigments.
High Stability
Due to the good oiliness, emulsification and dispersion, heat resistance, and acid resistance of Paprika oleoresin, it is used in meat products treated at high temperatures. In addition, it has vibrant hues that add beauty to food. It has a bright color, stable performance, good heat resistance, and light resistance, is not affected by PH value changes, strong dyeing power on oil products, often used for the coloring of canned foods such as pepper sauce meat and spicy chicken.
Nutritional Value
This product is rich in β-carotene and vitamin C for health benefits. Now it is widely used in aquatic products, meat, pastries, salads, canned food, beverages, and other food and medicine coloring.
Frequently Asked Questions (FAQ)
What is Paprika Oleoresin and how is it sourced?
Paprika oleoresin is a natural pigment made by extracting, separating, and refining high-quality chili peppers. Its primary coloring components are chili red color and capsanthin.
What are the health benefits associated with Paprika Oleoresin?
It is rich in β-carotene and vitamin C. Additionally, the capsaicin within it offers pharmacological properties, including analgesic, antipruritic, anti-inflammatory, antibacterial, weight loss, and myocardial protection benefits.
How stable is Paprika Oleoresin under different environmental conditions?
It is highly stable and is not affected by light, heat, pH value changes, acid, alkali, or metal ions. It is naturally oil-soluble but can be specially processed to be water-soluble.
Why is it suitable for high-temperature food processing?
Thanks to its excellent oiliness, emulsification, dispersion, heat resistance, and acid resistance, it remains stable and retains its vibrant hue even when meat products are treated at high temperatures.
What are the common applications of Paprika Oleoresin?
It is widely used for coloring canned foods (such as pepper sauce meat and spicy chicken), aquatic products, meat, pastries, salads, beverages, and various pharmaceutical products.