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High-Quality Purple Sweet Potato Color Extract from China - Trusted Suppliers and Factory for Natural Food Coloring

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  • Product name purple sweet potato color
  • Source purple sweet potato
  • Appearance Purple-red liquid or powder
  • Moisture%(powder only) ≦7
  • Ash content % ≦2
  • Arsenic(AS)mg/kg ≦2
  • Heavy metal(pb)mg/kg ≦10
  • Total bacterial(cfu/g) ≤1000
  • Pathogenic bacteria Not detectable
  • Shipping & Storage Delivery Sea/Air Shipping & International Express
  • Package 10kg/Carton(powder);25kg/Drum(liquid)
  • Storage Kept away from strong light and heat. Liquid product please keep refrigerated.

A natural red color extracted from the root of purple sweet potato. It is a kind of anthocyanin, the product appears purple-red liquid or powder. It is easily soluble in water and ethyl alcohol solution.

Advantages & Nutrition

As a new natural color, it has many advantages such as being non-toxic, odorless, and rich in essential nutrients. Its vibrant hues add beauty to food without compromising health. Additionally, this color has significant pharmacological properties that may promote various health benefits. From improving digestion and boosting the immune system to providing antioxidants, it is a versatile and ideal natural food colorant. Including this color in our diet not only adds visual appeal but also enhances our nutrition, making it an excellent addition to any food product.

Properties & Applications

According to reports, it has the potential to be used as an antimutagenic, antioxidant, and anti-inflammatory agent. There is evidence it is protective against injury induced by D-galactose and has potential as a treatment for galactosemia. With its natural anti-aging properties, this product boasts bright, rich color, lightness, and excellent heat resistance. It remains stable in both acidic and aqueous conditions, maintaining its purple hue. It is used in various fields such as winemaking, fruit juice production, pickling, candy making, medicine, and more.

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Frequently Asked Questions
Q: What is purple sweet potato color?
It is a natural red color extracted from the root of purple sweet potato. Classified as an anthocyanin, it appears as a purple-red liquid or powder and is easily soluble in water and ethyl alcohol solution.
Q: What are the key advantages of using this natural colorant?
This natural color is non-toxic, odorless, and rich in essential nutrients. It adds vibrant beauty to food products without compromising health, while also enhancing overall nutrition.
Q: Does purple sweet potato color offer any health benefits?
Yes, it exhibits significant pharmacological properties. It can promote health by improving digestion, boosting the immune system, providing antioxidant support, and acting as an antimutagenic, anti-inflammatory, and anti-aging agent.
Q: How stable is this natural color under different conditions?
The product features excellent heat resistance and remains highly stable in both acidic and aqueous conditions, maintaining its bright, rich purple hue.
Q: What industries and applications is this product suitable for?
It is widely used in various fields including winemaking, fruit juice production, pickling, candy making, medicine, and other food and health product formulations.