Beetroot Red Agba / wepụ / uhie beet agba / betanin
A na-enweta agba uhie beetroot, nke a na-akpọkwa agba uhie beet, site n'iwepụta ya na beetroot. Usoro nke imepụta ụdị ụcha ntụ ntụ gụnyere leaching, nkewa, itinye uche na ihicha iji nweta ngwaahịa a nụchara anụcha. Akụkụ bụ isi bụ betanin, ngwaahịa ahụ bụ mmiri mmiri na-acha odo odo-acha ọbara ọbara ma ọ bụ ntụ ntụ, na-agbaze ngwa ngwa na mmiri, yana ntakịrị na ngwọta ethanol.
Agba eke nwere agba na-egbuke egbuke, ike ịcha mma dị mma, ọkụ ọkụ adịghị eguzogide okpomọkụ na-adịghị mma, yana mmetụta mmiri na-arụ ọrụ. Iji nọgide na-acha odo odo na nkwụsi ike hue, ọ dị mkpa idowe ọkwa PH n'etiti 4.0 ruo 6.0 na ọnọdụ mmiri. Ìhè, oxygen, ion metal, wdg nwere ike ịkwalite mmebi ya. Ọrụ mmiri na-emetụta nkwụsi ike nke agba beet nke ukwuu, na nkwụsi ike ya mụbara na mbelata nke ọrụ mmiri. Ascorbic acid nwere mmetụta nchebe ụfọdụ na betalain.
Agba betalain na-egosipụta ọrụ antioxidant siri ike, mgbochi mkpali, yana chemo-egbochi ọrụ na vitro na vivo. Betanin nwere mgbochi mkpali na ọrụ nchebe imeju na sel mmadụ. Ngwakọta a nwere ike gbanwee ụzọ ntụgharị mgbama redox-mediated na-etinye aka na nzaghachi mbufụt na mkpụrụ ndụ endothelial mebere ma gosipụtakwa mmetụta antiproliferative na ahịrị cell tumor mmadụ. N'ime ahịrị mkpụrụ ndụ imeju mmadụ nke ahụike yana tumoral, ọ na-achịkwa mRNA na ọkwa protein nke detoxifying/antioxidant enzymes, na-arụ ọrụ hepatoprotective na anticarcinogenic.
N'ihi na ọ bụ ihe okike na uru ahụ, a na-ejikarị ya eme ihe dị ka agba na nri dị iche iche, ngwaahịa ahụike, ihe ịchọ mma, ọgwụ, wdg.
Anyị na-atụ anya ka anyị na gị na-enwe mmekọrịta chiri anya ma ka anyị rụkọọ ọrụ ọnụ maka ọdịnihu ka mma.



