Mtundu Wofiyira wa Beetroot / Tingafinye / mtundu wofiira wa beet / betanin

Mtundu wofiira wa Beetroot, womwe umatchedwanso mtundu wofiira wa beet, umapezeka mwa kuuchotsa mu beetroot. Njira yopangira mtundu wa ufa imaphatikizapo leaching, kulekanitsa, kuika maganizo, ndi kuyanika kuti mupeze mankhwala oyengedwa. Chigawo chachikulu ndi betanin, mankhwala ndi madzi ofiirira-wofiira kapena ufa, osungunuka mosavuta m'madzi, komanso pang'ono mu njira ya ethanol.

Utoto wachilengedwe wokhala ndi utoto wowala, mphamvu yabwino yodaya, kufulumira kopepuka kosasunthika kwamafuta, komanso chikoka cha chinyezi. Kusunga utoto wofiirira ndi kukhazikika kwa hue, ndikofunikira kusunga ma PH pakati pa 4.0 mpaka 6.0 m'malo amadzi. Kuwala, mpweya, ayoni zitsulo, etc. akhoza kulimbikitsa kuwonongeka kwake. Ntchito yachinyezi idakhudza kwambiri kukhazikika kwa mtundu wa beet, ndipo kukhazikika kwake kumawonjezeka ndi kuchepa kwa ntchito ya chinyezi. Ascorbic acid imakhala ndi chitetezo china pa betalain.

Mitundu ya betalain imawonetsa mphamvu ya antioxidant, anti-inflammatory, and chemo-preventive activity in vitro and in vivo. Betanin ali ndi anti-yotupa komanso ntchito zoteteza chiwindi m'maselo amunthu. Gululi limatha kusinthira njira zosinthira ma siginecha a redox omwe amakhudzidwa ndi mayankho otupa m'maselo otukuka a endothelial ndipo awonetsanso zotsatira za antiproliferative pamizere yama cell chotupa chamunthu. M'maselo onse athanzi komanso otupa a hepatic cell, amawongolera mRNA ndi ma protein a detoxifying/antioxidant enzymes, omwe amachititsa hepatoprotective ndi anticarcinogenic.

Chifukwa zonse ndi zachilengedwe komanso zopindulitsa m'thupi, zimagwiritsidwa ntchito ngati utoto muzakudya zosiyanasiyana, zamankhwala, zodzoladzola, mankhwala osokoneza bongo, ndi zina.

Tikuyembekezera kukhazikitsa mgwirizano wapamtima ndi inu ndipo tiyeni tigwire ntchito limodzi kuti tikhale ndi tsogolo labwino.