Zvamunoda kuziva nezvemavara echisikigo
Colorkeke batter, buttercream frosting, uye mukanyiwa paunenge uchibika zvinogona kubatsira kuratidza hunhu uye maitiro. Nerubatsiro rwemavara echikafu, makeke emuraraungu anokatyamadza, makeke matsvuku evelvet anotaridzika kudiwa, uye makeke egradient anoshamisa.
Vanhu kazhinji havagone kuona kuti ndeapi mavara ane hutano uye akachengetedzeka, kana mashandisiro aungaita nemazvo.
Mavara echikafu ari Food Additives iyo inogona kupedzwa zvine mwero uye zvakare shandura yepakutanga ruvara rwechikafu kune imwe nhanho. Kune marudzi maviri emavara echikafu: zvakasikwa uye zvekugadzira. Pakati pavo, mavara echikafu echikafu haana chepfu uye akachengeteka kumuviri wemunhu.
Kudya kwechikafu kwechikafu kunowanikwa kubva kune zvakasikwa zviwanikwa. Iwo mavara anonyanya kutorwa kubva kumhuka uye chirimwa uye microorganisms (tsika), mazhinji acho ari emiti mavara. Natural Colors kwete chete ine basa rekudyara chikafu, asi zvakare chikamu chikuru chemavara echisikigo ane physiological chiitiko.
Ndeapi mavara echisikigo akajairika anoshandiswa muzvigadzirwa zvakabikwa?
Beet tsvuku tsvuku, mhunga tsvuku, turmeric, sodium mhangura chlorophyllin, cochineal tsvuku, cochineal orenji, ganda remazambiringa tsvuku ruvara, gardenia bhuruu ruvara, nezvimwe.
Ndeapi mavara echisikigo akajairika anoshandiswa mumakeke?
Beet dzvuku ruvara, mhunga mutsvuku ruvara, turmeric, sodium mhangura chlorophyllin, cochineal tsvuku, carmine orange, mazambiringa tsvuku ruvara, gardenia bhuruu ruvara, muriwo carbon black, radish tsvuku ruvara, gardenia yellow, cocoo ruvara, paprika oleorisin tsvuku, gardenia bhuruu, paprika orenji.
Aya ndiwo akajairika mavara echisikigo anoshandiswa mumakuki:
Beet dzvuku ruvara, mhunga mutsvuku, citrus yero, turmeric, sodium mhangura chlorophyllin, cochineal tsvuku, cochineal orenji, ganda remazambiringa mutsvuku, gardenia bhuruu, caramel ruvara, cocao ruvara, paprika orenji, paprika oleorisn tsvuku, sodium copper chlorophyllin, muriwo kabhoni nhema, gardenia yero ruvara.
Aya anowanzo shandiswa mavara echisikigo ekuzadza zvinhu zvakabikwa uye pamusoro neakarembera paste:
Beet tsvuku ruvara, mhunga mutsvuku ruvara, citrus yellow, turmeric, sodium mhangura chlorophyllin, cochineal tsvuku, carmine orange, mazambiringa tsvuku, gardenia bhuruu, red currant tsvuku, cocoa shell color, chile orange, chile tsvuku, gardenia yellow, gardenia bhuruu, caramel ruvara.















