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Sodium Copper Chlorophyllin - Black-Green Powder from China Suppliers and Factory, Water-Soluble and Odorless
Features
With natural green hue, tinting strength, resistance to heat resistance is better, in neutral and alkaline for natural green and hue stability.
Applications
Widely used in candy, beverage, canned food, wine, ice cream, jelly, pharmaceutical and cosmetic fields.
Specification
| ITEM | INDEX |
| Color Value（10% 1cm 405mm） | 5680 |
| Total Copper% | 8.0 |
| Moisture%（powder only）≦ | 5 |
| Arsenic（AS）mg/kg≦ | 2 |
| Lead（pb）mg/kg≤ | 5 |
| Total bacterial（cfu/g）≤ | 1000 |
| Pathogenic bacteria | Not detectable |
Frequently Asked Questions
What are the key features of Sodium Copper Chlorophyllin?
Sodium Copper Chlorophyllin offers a natural green hue, strong tinting capability, and excellent heat resistance. It maintains high stability and retains its natural green color in neutral and alkaline conditions.
What applications is this product commonly used for?
It is widely used as a natural colorant in candy, beverages, canned food, wine, ice cream, jelly, as well as in pharmaceutical and cosmetic industries.
What is the color value and copper content for this specification?
Based on our specification sheet, the color value (10% 1cm 405mm) is 5680, and the total copper percentage is 8.0%.
What are the safety limits for heavy metals like Arsenic and Lead?
The safety index for Arsenic (As) is ≤ 2 mg/kg, and the limit for Lead (Pb) is ≤ 5 mg/kg, ensuring high purity and safety standards.
What are the microbiological specifications for this product?
The total bacterial count is limited to ≤ 1000 cfu/g, and pathogenic bacteria must be completely non-detectable.
What is the maximum moisture content allowed for the powder form?
For the powder form of Sodium Copper Chlorophyllin, the moisture content is strictly controlled at ≤ 5%.