Discover the effects and uses of E417 food additive in our comprehensive guide

CNJ Nature Co., Ltd. is proud to introduce our newest product featuring the food additive E417, also known as Tara gum. Our E417 food additive is a natural thickener and stabilizer derived from the seeds of the Caesalpinia spinosa tree, which is native to Peru. It is a versatile ingredient that can be used in a wide range of food products including dairy, bakery, and meat products, Our E417 food additive is carefully produced to meet the highest quality standards, ensuring its purity and effectiveness in food applications. It is known for its ability to provide excellent texture and viscosity, making it an ideal choice for enhancing the mouthfeel and overall quality of food products, In addition to its functional properties, our E417 food additive is also non-GMO, gluten-free, and suitable for vegan and vegetarian diets, making it a versatile and inclusive ingredient for food manufacturers, At CNJ Nature Co., Ltd., we are committed to providing natural and sustainable ingredients to the food industry, and our E417 food additive is a prime example of our dedication to quality and innovation. Contact us today to learn more about how our E417 food additive can elevate your food products